| Weddings > Prices |
| Related Pages: Weddings / Co-Ordinator / The Perfect Place / Tips |
Why not welcome your guests with a glass of Bucks Fizz at £2.50 per glass?
Four Course Wedding Breakfast
Choose one starter, one main course & one dessert plus coffee and mints.
Wine with your meal
House Wine; white red or rosay at £15.00 per bottle.
Toast to the Bride and Groom
A glass of sparkling wine for each guest to toast the happy couple at £3.00 per glass.
Evening Buffet
Choose from buffet menu A or B. Carvery Buffet is available
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| Buffet Menu A: £6.50 per person |
• Assorted Granary, Wholemeal and White Bread Sandwiches
• Fillings to Include:
Egg Mayonnaise, Roast Beef, Tuna Mayo, Roast Ham, Roast Turkey & Grated Cheddar Cheese.
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• Cheddar Cheese Puffs
• Sausage Rolls
• Battered Chicken Goujons
• Assorted Quiche Triangles
• Potato Wedges with Dips
• Mixed tossed leaf salad tossed with French dressing
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• Chocolate Fudge cake served with Single Cream
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| Buffet Menu B: £9.50 per person |
• Assorted Granary, Wholemeal and White Bread Sandwiches
• Fillings to Include:
Egg Mayonnaise, Roast Beef, Honey Roast Ham, Cheshire Turkey, Tuna Mayonnaise and Cheese & onion
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• Battered Chicken Fillet Goujons
• Spicy Potato Wedges Served with Dips
• Fresh Basil & Tomato Bruschetta Served on Crostini Bread
• Mixed Leaf Salad Tossed with French Dressing
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• A Variety of Pastry Rolls; Sausage, Cheese & Mediterranean Tomato Colesaw, Potato & Chive Salad
• Cream Filled Profiteroles Topped with Warm Chocolate Sauce
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Carvery Buffet: £17.50 per person |
• A Platter of Sliced Roast Beef, Honey Roast Ham and Cheshire Turkey Served with a Variety of Fresh Rolls and Accompaniments
• Chilli Con-carne Served with Boiled Rice
• Garlic & Herb Infused Baby New Potatoes |
• Barbecue Pork Spare Ribs in a Tangy Sweet Sauce
• Duck Pata with Crostini Bread
• Mixed Leaf Salad Tossed with a French Dressing
• Coleslaw, Potato & Chive Salad
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• Cheese Board with Seedless Grapes & Biscuits
• Cream Filled Proffiteroles Topped with Warm Chocolate Sauce Served with Single Cream
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Banqueting Menus
Simply choose one starter, one main course and one dessert from the menus below. To ensure smooth running of your function, all guests must have the same selection with the exception of vegetarians and those with special dietary requirements.
All prices include coffee & after dinner mints. All main courses served with seasonal vegetables & potatoes. |
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Starters
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• Minestone Soup
'Just Likea Momma Used to Makea'
£4.40
• Chicken and Mushroom Soup
Crammed with White Meat & Button Mushrooms
£4.65
• Prawn Waldorf Pots
Apple Baskets Brimming with Icelandic Prawns, Celery, Walnuts and Chopped Apple, All Bound Together With Marie Rose Sauce.
£4.65
• Melon
Scoops of Assorted Melon Topped with Fresh Raspberries and a Light Advocaat Cream
£4.65
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Mains
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• Slice After Slice of Rare Roast Beef with Gravey and Yorkshire Puddings
£10.50
• Sliced End of Lamb with a Piquant Orange, Lemmon and Redcurrant Jus
£12.80
• Grilled Breast of Chicken Marinated in Herbs & Served upon a Ragout of Mushrooms & Leaks
£10.75
• Grilled Duck Breast upon a Blackcurrent & Raspberry Sauce
£11.85
• A Darne of Salmon; No Skin; No Bone, Just the King of the River. Served on a Warm Sauce of Créme Fraiche and Fresh Herbs
£10.80
All of the above are served with a selection of seasonal market vegetables and a potato dish.
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Desserts
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• Deep Dish Apple & Cinnamon Pie
£4.60
• A Generous Wedge of Home-made Banana & Toffee Cheesecake
£5.55
• Raspberry & Fresh Cream Pavlover
£5.25
• Ice Cream Filled Proffiteroles Topped with Chocolate & Coffee Sauce
£5.50
• English Cheese Board with Seedless Grapes & Biscuits
£5.90
• Freshly Ground Coffee or Tea and After Dinner Mints
£1.10
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Vegeterian Option
Starters
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• Broccoli & Ricotta Filo Crackers
£4.35
• Saffron & Artichoke Soup with Granary Melba Toast
£5.40
• Cheesy Stuffed Chillis with a Lime Salad
£5.20
• Celeriac & Spinach Pancakes
£5.45
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Mains
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• Wild Mushroom & Herb Pasta
£10.50
• Goats Cheese Souffle Cooked in a Filo Pastry Basket Topped with Red Onions, Tomato & Olives with Buttered Root & Nutty Parsnip Patties
£10.75
• Mushroom & Bean Curd Stir Fry
£9.45
• Warm Bulgar Salad with Feta Kebabs
£9.50
• Red Lentil & Carrot Goulash
£8.90
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Desserts
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• Sticky Toffee Pudding with Butterscotch Sauce
£5.35
• Coconut & Banana Caramels
£5.30
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Room Decorations
For Weddings and formal dinner dances we have silver candelabras with plain white candles, which we offer with our compliments. You may of course supply your own colour co-ordinated candles.
For Wedding photographs an ivy covered arch is also available. You may wish your chosen florist to decorate with matching flowers (cost not included). |
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Balloons
Table Centres
3 helium filled balloons with colour co-ordinated ribbon attached £3.00 per table
Balloon Arches
A single row of balloons filled with helium to form an arch shape.
Buffet Table Arch £18.00
Staircase Arch £11.00 |
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Table Accessories
Garland
Ivy garland finished off with colour co-ordinated ribbon. £10.00
(Can be used on top table or buffet table).
Charge for dual use,
i.e. top table during wedding breakfast and buffet table in the evening. £15.00 |
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